Lentil Patties Recipe
Ingredients: 1 cup dried lentils (green or brown), rinsed 2 1/2 cups water or vegetable broth 1 small onion, finely chopped 2 garlic cloves, minced 1 carrot, grated [...]
Hummus flatbread pizzas with roasted vegetables
Hummus flatbread pizzas with roasted vegetables. These hummus flatbread pizzas with roasted vegetables are a delicious and healthy twist on traditional pizza. The combination of creamy hummus, spicy [...]
Dal Palak (Spinach Dal)
Ingredients: 1 cup toor dal (yellow pigeon peas) or moong dal (yellow lentils) 2-3 cups fresh spinach, finely chopped 1 medium onion, finely chopped 2 tomatoes, finely chopped [...]
Roasted Tomato, Basil & Parmesan Quiche Recipe
Roasted Tomato, Basil & Parmesan Quiche with Spicy Tomato Turmeric Slather Sauce This delicious quiche combines a flaky, homemade crust with a rich, savory filling, enhanced by a [...]
Roast Summer Vegetables & Chickpeas Recipe
1 can (15 oz) chickpeas, drained and rinsed 1 zucchini, sliced into rounds or half-moons 1 yellow squash, sliced into rounds or half-moons 1 red bell pepper, chopped [...]
Spinach, Sweet Potato, and Lentil Dhal Recipe
Ingredients: 1 cup red lentils, rinsed 1 medium sweet potato, peeled and cubed 4 cups vegetable broth or water 1 tbsp olive oil or coconut oil 1 onion, [...]
Vegetarian Sausage Rolls
Ingredients: For the Filling: 1 cup cooked lentils or mashed chickpeas 1/2 cup breadcrumbs 1/2 cup grated carrots 1 small onion, finely chopped 2 garlic cloves, minced 1 [...]
Tasty Rice Salad
This vibrant and versatile rice salad is a perfect dish for a light meal or a side for a larger spread. Packed with fresh vegetables and a flavorful [...]